Chivit Thamma Da - Chiang Rai

There is a dedicated section of vegetarian options on the menu that can be made vegan upon request. We ordered the pineapple fried rice served in a pineapple with mushrooms, as well as the tofu steak with spicy sauce, which consisted of silky tofu in a light batter and a pourable broth. The food was tasty and the staff was accommodating to our preferences. While it was on the pricier side, the ambiance justified the cost. This review was updated on February 4th, 2023.

Beautiful location (land house style), stylish food and penetrating. Excellent service, voluntarily ask for allergies. Something Pricy. Dedicated vegetarian menu.

I really appreciated that the staff was willing to replace the egg with a fried mushroom. Excellent service.

After visiting the blue temple, it was only natural to stop by this restaurant. The setting is truly beautiful and sitting there is incredibly relaxing. The mango sago smoothie was absolutely delicious. For my meal, I tried the duck eggs benedict (250TB). It was my first time having eggs benedict, and while some of the other dishes didn't have great reviews, I decided to give it a try. It was rich and satisfying, although it didn't pair well with the lettuce so I pushed it aside. Despite being on the pricey side and mostly frequented by locals looking for a fancy meal, it's worth a visit just to try one of their amazing smoothies and enjoy the view of the river and trees.

Lovely little spot on riverside near the Blue Temple (5 min walk). Plum soda is so interesting sweet, sour, and salty all at the same time. Pineapple fried rice was nice and so was tofu steak. You pay for the setting, which is lovely.