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Contribuiți la feedbackThe Benedikt egg was great. The only thing that needs improvement is the Musella Crepes. I definitely know Nutella tastes and that it wasn't on my crepe. If you try to put this name on your menu, please make it real.
Breakfast for the gods! My goodness! My dining experience here was amazing! The food was fresh, yummy and bursting with flavor. The staff are courteous and friendly. There was a little wait time but it was totally worth it. It’s a small restaurant doing big things. Cash and car payments allowed. Inadequate parking. I’ll definitely be returning.
[Wait time At 11:30am on a Saturday there was a 30 min wait for a table for 2 and putting in food to go was also a 30 min wait (but the lovely waitress gave my dad a free iced coffee while I was waiting) [Food ::Stand outs: brandy custard, raspberry and ricotta crepe, Belgium waffle with caramelized bananas and maple butter ::Surprisingly good: breakfast potatoes! Very well seasoned and cooked to be crisp on the outside and soft on the inside ::Did the job but nothing to write home about: bfast sandwhich on bolo, bacon eggs bene, kielbasa ::Disappointing: chocolate chip pancake (choc chips were mostly on top and not in the batter) [Lulu’s final Unclear if they allow a good ol gal like me, but would order from here again
The prices were a bit high, but the presentation was impressive and the food was delicious.
I dine here frequently and I genuinely have no complaints at all! The service is outstanding, and the food is incredibly tasty and consistently excellent. This is far from your typical breakfast menu or diner experience! Their dishes are of a higher quality and always beautifully presented. If I had to suggest one thing, it would be that they need a space that’s twice the size! Haha!