Ramen Bar - Canmore

STEPH JUDGEMENT: We were pleasantly surprised by the high quality of the ramen in a relaxed and casual setting at this restaurant in Canmore. We noticed it on our first day in town and were initially hesitant to try it out.

After a day of skiing, we opted to order takeout from Yama. Despite being open for some time, we had not yet tried it and decided to give it a shot.

Good surprise! I am a Japanese, like Ramen. We ate Tan tan & Hokkaido, both taste great! Big fan of this restaurant!

We had a nice family dinner outside. The service was good, attentive, polite and quick. The food was tasty and decent sized potions. We would recommend.

It's so exciting to see a good noodle house in Canmore!! This place has a diversified menu of Asian dishes, as well as various ramen, but I always go for the vegetable / tofu ramen.There is a generous portion of noodles, I often can't finish the entire bowl. And the veggie ramen comes with a piece of bok choy, straw mushrooms, two slices of fried tofu and I believe daikon. As with all the ramen bowls, it also comes with seaweed (I believe wakame), and half a soft egg. I am not sure if the soup is vegetarian as well, I did not ask, but I recall it tasting rich and creamy.The ramen I get is not always consistent, sometimes the mushrooms and bok choy come not very cooked, and some times it all come cooked. But overall, after a cold day in the mountains, it is a welcoming meal.The restaurant is new and they have added a singing / guitar playing night as well, which was entertaining. The service is friendly and attentive.