L'Atelier De Damien

It was our last night in the Luberon.Dine on the terrace of this little restaurant. Very smiling and charming welcome. The meal was delicious. A great value for money.A very good address.

Dinner under the ripe-leaf dish, everything is perfect the delicateness of the dishes associated with creativity as well as the freshness of the products. the reception to the identical and the recommended white wine "too good". We'll be back

I don't like to write negative reviews, but the workshop of damien is one of our favorite restaurants since they opened and we were so busy on 14 July, that I do so with the hope that it can bring a change and that we will find the pleasure of going there...I think that someone was very close this day the and this felt as much in the dessert

Charming little restaurant a little lost in the countryside, we'll never thank the gps enough! It’s very quiet. I ate a tomato like love apple in the entrance... then mid-cooked tuna with its stuffed ratatouille and dessert a limoncello bass. My wife once took fat in a pot with cherries, a little light, expensive for quantity. no possibility of taking a dish from the menu to the menu. for a better value price, you better take the menu with entry, dish and dessert. for the wine, do not hesitate to ask for the wine in the glass, even if it is a little expensive for the quantity. a little long service due to the fact that there is only one waitress, it is better not to be pressed. I enjoyed this desired meal, made from fresh and seasonal products. Think about booking, the terrace is limited!

I call directly the restaurant around 6pm to book a table: "Good evening sir, I would like to reserve a table for eight people for tonight to." the restorer cuts me: "ah no!, I have just canceled a table of 6 people, there are probably tired of these big tables, they have no way to go to see each other. ...to see again "and he's got a good look at me!