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Contribuiți la feedbackExcellent, somewhat upscale but still vaguely casual restaurant with consistently top notch customer service (even if you don 't have a reservation . I come here at least once/week for business lunches and always walk away impressed with the seasonal variety and professionalism of the entire staff. If you are in a hurry, there 's a ménu rapide that virtually ensures you will get in and out within 30 minutes (very rare for a nice resto in greater Paris . While beef and chicken are high quality, the real standout is the fish including a catch of the day that is expensive but worth the money; it 's always perfectly prepared. The carte always includes a few innovative touches (baby bib lettuce done as Thai salad with peanuts, shaved carrots and a sweet dressing; monkfish on 4 different layers of vegetables . The coquilles saint Jacques are always superb: Order them in any style during the winter/spring seasons. Ask the servers for wine recommendations and be specific about what you like. (Once I asked for something with notes of grapefruit, and they delivered the perfect selection! For dessert, don 't even try to select one; order the café gourmand and sample four or five smaller portions with a coffee or tea.
Really kind people and tasty food. I can just recommend!
Good restaurant with a nice menu, a good selection of wines and excelent service. Now that may not be something that special in France. But the marvelous view over the river, having a great dinner while watching the ships go by. That's what makes this restaurant stand out. Go there and see/taste for yourself!
Expensive and slow paced but delicious food and nice view.
Lovely restaurant near the shores of the river Seine, that flows quietly through the green scenery of Bologne. Excellent food service, the food was very nicely dressed. Since it was still spring, it was too chilly to eat outside, but I Think in the summertime the terrasses are a Real attraction.