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Contribuiți la feedbackBest pizza I've had in a LONG time! I got the garlic chicken and my husband had a custom. Definitely made with care. Kade and Matt were amazing and helpful as well. Also: whoever put the pics on the ice and the iced tea: we died ????????????????????
Walking in, we were not even acknowledged, and we were the only two customers. The dough was so thick that it made the toppings seem minimal. 40 plus dollars for a 16-inch pizza and two beers. Never again. Service was basically, here's your pizza.
Closes at 10 arived at 9. Wanted to dine in they told us no. I ate my food outside on the side walk.
Flying Pie flies no more. For twenty years this was my favorite place in all of Boise. I had moved away several years ago, but upon returning recently to Boise, I eagerly anticipated a Phosgo on sourdough with a really good beer. I was so so disappointed It no longer has a great beer selection nor a salad bar nor a convection oven. But the thing that really got me is they use a dough press. They no longer hand toss the pizza. Save yourself some money and get a Costco pizza or even a Pizza Hut.
Always enjoy eating fresh pizza here. Been a while since I’ve been here, but as you can see from the pictures it was horrible