Lily Et Paul - Bédoin

Went for a long lunch here. Great central location, good food, nice wine, excellent service and well worth a visit. Highly recommend getting in early or booking ahead.

No wonder it’s #1 in Bédoin. The pebble stone terrace is charming, the service is excellent and the food is superb. At just €21 for an Entrée/Plat, plus €5.50 for a glass of lovely local Mazan Rouge €2,80 for a café, it is an incredible bargain for that kind of quality. Unexpectedly, it started with a little dish of pitted black oily olives and a small piece of bread, followed by an Amuse Bouche of a chilled Mushroom Velouté with a tiny quiche-like accompaniment. My entrée was Les Asperges Verte avec Jambon Cru, my plat was Magret de Canard in an unusual and delicious slightly spicy sauce with a round of melt-in-your mouth potatoes, some white asparagus wrapped in bacon and a small portion of Ratatouille. The baguette was freshly cut, the local wine my server recommended to go with my lunch choice was perfect and the espresso hot and accompanied by a tiny biscuit and some candied almonds. I’d go out of my way to dine here again.

We were staying at the nearby Hotel Crillon le Brave and needed a dinner reservation for one night. The concierge recommended Lily et Paul and made a reservation for us. We sat outside in the garden and were surrounded by locals always a good sign. The food was very good and seasonal. Our young waitress was quite sweet, but keep in mind that I speak fluent French so that may have made things easier for us. It is an excellent value for the money. If you are in the area, I would recommend it but try to get your hotel to reserve you a table!

We had an amazing meal the food was delicious, the best I’ve had in the area for the price for some time, and the service was fantastic, the waiters were great fun and great with the kids too. Thoroughly recommend.

Excellent! tasteful and refined meal server like the boss is to say simple and professional we will return to him ric and cathy