New Flavour - Auckland

Good quality food, prompt service, and generous servings! My stewed pork belly on rice was really yum and the rice is soaked in sweet brown sauce. Deep fried pork strips with pepper was really tasty (would love to have a lil bit more salt please). I like he way the food is cooked fresh and not so oily unlike other places. Defs worth trying!

I reckon this is the best restaurant in the area! Me and my fam come to here every week for family night. The dumplings here are devin! And the crispy pork with sweet and sour are simply the best dish to die for! Will definitely recommend everyone to try!

Had some pretty good fried pork, chive and prawn dumplings here! They also have relatively clean containers for chilli oil, vinegar and soy compared to a lot of the local shops. The spring onion pancakes are also quite nice. One negative is they said they were zomato gold but the staff member we spoke to didn’t know how to do it.

With over 200 dishes on the menu, from xiao long bao to dumplings, classic dishes to casual noodles, BYO to occasional dinner. Whatever you craving, New Flavour gets you sorted.We got a good variety of food! The xiaolongbao is perfect, decent size with great flavour! Instead of a traditional Chinese dumpling flavour, we went for the pork mince, bacon and cheese dumplings. It's an unusual flavour, but I actually quite like it, the cheese flavour does make the dumpling taste quite heavy tho.Kung pao chicken is mildly spicy, super flavorful! The chicken pieces are really tender, a great dish choice for a BYO dinner. The flavour of fried noodles is incredible, but the noodles inside are quite short, not really satisfying when trying to pick them up, if you know what I mean. Deep-fried eggplants with pork mince are quite oily but surprisingly delicious!Overall, these dishes all have excellent flavour, good portion size and relatively low price.Holidays are coming up, if you need a good Chinese restaurant for some family gatherings, friends catch up or pre-party BYO dinner. Look no further!

With over 200 dishes on the menu, choosing what to order was a tough process. We got some of the classic Chinese dishes such as Sweet Sour Pork, Xiao Long Bao, Tomato Egg on rice and Combination Fried Noodles. We also tried out pork mince, bacon Cheese dumplings which was an interesting combination but with the cheese, something I feel like you would get sick of if you had too much of. The deep fried eggplant wiht pork mince was something new for me and surprisingly better than expected. Also enjoyed the Foundry Kumara dessert, which had crunchy cornflake sugary coating, something sweeter to finish off the meal.<br/ Popular for BYOs, the restaurant was fairly quiet when we got there at 6pm but it wasn't long before it got busy and loud. With endless dishes on their menu, there's something for everyone, making it a great place for an affordable meal with the squad.<br/ <br/ Check out my insta @ohmyfoodiegoodie to follow more of my tried eats!