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Contribuiți la feedbackI have been in this chain of restaurants several times in recent years. I was intoxicated after eating a deer of raw seafood. I decided to give him a secondary chance after a long time, and to my great disappointment I was looking for the last Sunday. please pay attention to the raw seafood they serve in these restaurants
To be honest, eating is good, but it's awfully expensive. no real bang for your ass. sat with friends and we all felt the same.
After a few years without visiting mexiko, we decided to spend a few days before the return flight, we visit this restaurant, as a friend told us and is close. an interesting menu with some versions of Mexican set with imagination, the ceviche a bit...big, but fine, the tacos of steak and chesse were also good. mexiko has developed some wine regions and you can find some quite interesting flaxes, my surprise was that the wine list has no Mexican weine! After a waiter had insisted on the ground, a waiter finally told me that the reason is because “they are not expensive enough” for restaurant “ guidelines” and yes, they expect that they pay 100 a bottle. which offers them cheap cost) European or American weine. this type of “policy” is for mexicans and a bit was insulting.
This restaurant offers a wide variety of fish and seafood dishes done in many styles. Portions are generous, and although prices are a bit on the high end, if you choose carefully and maybe share a dish, you can have a great meal at a...reasonable price. The wine list by the bottle or glass is quite good as well. I really enjoyed my seafood risotto, which I shared with my wife, which had all kinds of very good quality and tasty seafood. If you go early you might find a table, but I recommend making reservations, as it seems to be a popular place.
Went there to lunch, found an enormous creative menu, includes crudos, even deep fried fish, coupled with impeccable service.