The Ruin - Albufeira

É talvez o mais interessante, mas certamente o restaurante com localização mais espetacular de Albufeira. Esta localização é fantástica. Se Ao visitá-la, terá uma vista fantástica sobre a Praia dos Pescadores a partir das varandas do restaurante. Sozinho A visita vale a pena por isso. Nível de preço muito alto!

Ótimo lugar para obter peixe fresco e frutos do mar! A comida estava deliciosa e foi uma óptima forma de experimentar a comida tradicional portuguesa enquanto estava em Albufeira. A comida era tão fresca e gostosa! O restaurante está localizado bem acima da praia para uma vista incrível e o restaurante tem uma excelente atmosfera. O serviço foi bom e tivemos um tempo maravilhoso. Um pouco mais caro, mas vale a pena pelo que você recebe. Definitivamente recomendaria!

Uma verdadeira captura para turistas. Lugar muito caro. A comida não atende às expectativas

The food was some of the best we had through our stay here. Luis, our waiter was so incredibly attentive as were all the staff. Personal recommendations of wine and deserts as well. The atmosphere is beautiful and would suit a beautiful sunset date night. Best calamari I’ve ever had. Incredibly fresh ingredients. The restaurant is a little hidden but it’s a gem!!

Our last night in Albuferia was to be marked by a visit to a high end seafood restaurant. We regret that we did not dine here on our first night so that we could have had the opportunity to dine elsewhere to expunge the experience . We were immediately offered the wine list and we felt, in hindsight that this tied us to remaining there.With no menu we approached the fish counter. Our server showed little empathy with lack of experience in this manner of ordering. The fish when it promptly arrived was fabulous ,the sides delicious but spared. The views were stunning and setting was amazing. The whole experience was diluted by the abrupt advice at the counter, this does not reflect on the actual waiter whom was courteous, attentive if not a little awkward with our obvious unease . I am perfectly aware of the modus operandi of the establishment. It has been serving like this for decades but I feel they should accept that individual clientele have not been eating here for decades. Please explain the experience in future it would put the patrons at ease.