La Cantina - Ajaccio

Very friendly and efficient staff. Vegetarian pizza was one of the best I ever had!

Welcome. Very good dishes. We even returned the next day to take fried mussels. Everything was delicious. to recommend but I think it's a new concept because there was no pizza.

I'm really happy to go because the waitress was super smiling and also pleasant I recommend and also good dish I always recommend

Antoine Garceran, a former PSG player converted to the restaurant, will welcome you in a friendly way in his restaurant La cantina near Ajaccio. The setting is rustic, excellent cuisine and a friendly atmosphere. Some dishes offer local products, pizzas are photocopiers, wine is good, not forget... the Mirte from behind the fagots

Friendly restaurant and staff. The price ratio of the dishes is very well. We had a good meal between pasta and pizza.