Santa Fe Cattle Company - Ada

Terrible experience. a late station to dinner after visiting the family in ada. it was a simple order of two filets with common sides; added a few designs beer and water. How could someone screw that up, right? the lid to the salt shaker must have been out of place because my beer glass had so much salt on it that I had to wipe it off to drink it out of the glass. When the tellers arrived, I only looked at them to think what was in him. these were the most embarrassing steaks I had ever seen. thin, soft and without texture, and away too much season. the sides were not too excited. the waters finally arrived after a subtle remembrance near the end of the meal. again, terrible total experience.

I should have known better, the last time I had eaten here was a terrible experience and I waited another 10 years to try it again. my wife said she had a great lunch here a few weeks ago, so last night we decided to try it for dinner. what a total disaster it was! In the evening rolling came raw, they had to send back took forever to get our meal, but there were some other tables that ordered before we did and dint get their meal until we were finished with our. several patrons stand up to get their waitress. salat came with the escape, not before. my wife steak was ordered medium, it was too raw to eat and cold when we got it. my ribeye was extremely fat, hard and also undercooked. the waitress never came back to the table after she dropped our food to look in us, I won't mention her names because she seemed like she was trying to just too many tables. I know it could be problems with personalization, etc. but they should do one themselves and limit the hours or temporarily shut off and reassemble. really one of the worst culinary experiences I ever had. I usually post only positive reviews, but had to send a warning with this, and despite all the problems, we have tipped the server 20%. never again.

Only from the most amazing experience I ever had in a restaurant. we were a party of 14, I have 3 year old twins with autism, so I'm usually worried when we go. Today our server jayden has any fears that I had, the twin-loving rolls- she held our huge table full with rolling and (my personal fav) zimtbutter on stock! jayden is a real server, I?m mom to 9 so on minimum everywhere we go? re a party of 10 she treats our full order of her own. if they ask for their section, they will not be disappointed!

I don't know who cooked this steak but they should retire immediately. The only reason you should get a steak from here is if you like it WELL DONE! The rest of the food was ok and my server was average. That steak was just tough and rubbery. I don't recommend a steak from here. Save your money.

Here on business at Hospital, from San Antonio, TX. Place is right next to hotel (10% discount w/key). The Blacken Sirlon Steak was good, could ofnuse some blue cheese, had it with Italian dressing. Also had the southwest soup (which that blew me away, it was very good). As for the rolls, it was ok, we did get two rolls that was not finish baking for some reason. Area was good, server was ok. she did have a busy section and was able to check up on us several times. In all would come bk to visit.