Olive Garden Traverse City

Căpșună

(290 cal)

Paste Şi Fasole

White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. (150 cal) per serving

Shrimp Alfredo

Creamy, homemade fettuccine alfredo tossed with sautéed shrimp. (1150 cal)

Calamari

Tender calamari, lightly breaded and fried. Served with marinara sauce and creamy ranch. (870 cal), marinara (45 cal), ranch (210 cal)

Lasagna Prajita

Parmesan breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara. (1070 cal)

Mozzarella Prajita

Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. (860 cal), marinara (45 cal)