Three Gorges - null

Pui, Curry, Chinez
30 Lyman St, Null, United States Of America, null
Mâncăruri: 83

Three Gorges

3.8 / 5 din 116 recenzii
Telefon
+15086160888
Adresă
30 Lyman St, Null, United States Of America, null

Program de functionare

  • Marți
    11:00-21:30
  • Miercuri
    11:00-21:30
  • Joi
    11:00-21:30
  • Vineri
    11:00-22:30
  • Sâmbătă
    11:00-22:30
  • Duminică
    12:00-21:30

Facilități

Imagini

Rezervă acum

Recenzii

★ 3.8 / 5 din 116 recenzii

Great food overall, very good service when dining in and takeout is no extra cost, very nice pe...

lu-reh

I get lunch here at least twice a month, and have for over five years, and it almost never disa...

geoff-caldwell-beach

5/5 great food, good attention to substations......

steven-r-church6166

Food was delivered hot and packed very well. Food was fresh and tasty. Cant wait to try somethi...

cynthia-m-chef062

Kung Pao Chicken with vegetables and wonton soup. Arrived hot and packaged with care. Very tast...

cynthia-m-bird732

Meniu

  • Special De Pranz

    L11. Vegetable Lo Mein

    Vegetable Lo Mein served with choice of fried or steamed rice. Select one side: egg roll, chicken fingers, or crab rangoon.

    L11. Beef Lo Mein

    L11. Beef Lo Mein: Tender beef and lo mein noodles. Options include fried or steamed rice; choose one side from egg roll, chicken fingers, or crab rangoon.

    L05. Beef With Broccoli

    Beef with broccoli served with choice of fried or steamed rice. Includes side of egg roll, chicken fingers, or crab rangoon.

  • Specialități De Prânz

    L14. Shrimp Chow Mein

    Shrimp stir-fried with noodles, served with a choice of fried or steamed rice. Options for side include egg roll, chicken fingers, or crab rangoon.

  • Lunch Special $5.75

    L15. Pork Egg Foo Young

    Pork Egg Foo Young; comes with choice of fried or steamed rice. Select a side: egg roll, chicken fingers, or crab rangoon.

  • Feluri Principale

    Vegetable Spring Roll (1 Piece)

    Thin pastry wrapped around a mix of vegetables and fried until crispy, served as a single piece.

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